Chief Executive Officer, Bayshore Pacific Hospitality
John Hardyment is a leader in the leisure and entertainment industries in East Asia. This opportunity extends his businesses into hospitality. Mr. Hardyment has expert knowledge in site selection and project management, two essential success elements in the restaurant business. Mr. Hardyment has lived in Taiwan for 35 years, beginning his career in the logistics and shipping industries.
Chief Operations Officer, Bayshore Pacific Hospitality
Merritt Croker has worked in branded restaurant operations for more than 30 years, including over ten years with TGIF International. Having worked as both franchisor and franchisee, his knowledge of the business includes concept creation, market development, strategic planning, in-store operations and site selection. He was the co-creator of Hong Kong-based Dan Ryan’s and a founder of Windy City International Limited, and also served as CEO of a multi-brand, multi-national restaurant business based in the Philippines, and similar to Bayshore. Mr. Croker has lived and worked in East Asia for over fifteen years.
Vice President, Finance
Prior to joining Bayshore Pacific Group , Lydia served as the Executive Vice President and CFO. Lydia has more than 20 years of experience in Finance/Accounting function. She had served as CFO of Matisse Scotch Whisky Groups, be a key business partner in the organization to ensure proper financial consideration are take into all business decisions. She was in charge of the branch office containing Taiwan, China, Hong Kong and UK. Lydia had be a Vice President of First International Capital Ltd and Finance Manager of International Paper in Taiwan. She is an expert in accounting, internal control policies and procedures, budget planning and finance /accounting systems development.
Lydia has a bachelor’s degree in Accounting & Statistic from Ming Chung University of Taiwan and a master’s degree in of Business Administration in International Commerce of Tamkang University. Lydia resides in Taiwan.